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These are musings about food, be it a celebration of a something new, a novel twist on a familiar ingredient, a special meal shared with friends, a travel discovery, or a tale about the bounty from my garden.

 

>> Tasting Israeli Olive Oils

>> A Plethora of Produce

>> The Olive Oil Cooking Project

>> On a Wild Goose Chase

>> Another Sweet Quartet

>> Olio Nuovo at Temecula

>> Extra Virgin Olive Oil for French Fries? Yes!

>> Remembering Alan Scott

>> My Survivor Pumpkin

>> South American Olive Oil

 

 

 
     
 

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